This Weeks Menu and Pop Up Locations
Open in the Rockledge Garden Marketplace Wednesday 5-7 pm (with limited menu) Saturday(doughnuts and tasty food) 9 am-2 pm, and Sunday(doughnuts and tasty food) 11 am-2 pm.
The Cypress Cuban
Our take on this classic Florida Sammie! House smoked pork layered with serrano ham, swiss, stone ground mustard and house pickles pressed on Cuban bread
A League of Their Own
Nothin says 4th of July like a dog! Jumbo all beef dog on potato bun topped with our Cypress Mac, choice of house pulled pork or Birria beef, chicharrones and scallion!
Don't Tempeh Me with Good BBQ
Local tempeh smoked in oak and coated with our Mango chipotle BBQ piled onto flour tortilla topped with our house vegan slaw and crispy tater crunch!
Go Ahead, Mac My Day
A huge helping of our Cypress Mac topped with house Birria beef, scallion and crispy taters!
This Weeks Cypress Dough
South Carolina Peach Glaze with Smoked Sugar
The Dearenys: an absolutely gorgeous fresh local dragon fruit glaze!
Old Glory: rich vanilla bean glaze with flag buttercream and sprinkles
Born In The USA: blueberry filled Longjohn topped with red, white and blue glaze
The Woodie Guthrie: house dark sweet cherry preserves fill our classic dough topped with cream vanilla bean icing and sprinkles
S'mores n Sparklers: chocolate ganache icing, graham cracker dust, jumbo toasted mellow n a lil sparkler!
Giant Apple Fritters
American as Apple Pie Fritters (topped with extra pie filling and house pie crust crumble)
Jumbo Praline Pecan Dough Holes